Menus

BRUNCH BOARD

selection of charcuterie, cheese, spreads, marinated olives, cornichons, mostarda, arugula & fennel salad, publican seeded cracker, publican quality bread or pastries

$40

CINNAMON SKILLET

cinnamon roll, cream cheese glaze

$16

SEASONAL FRUIT & BERRIES

greek yogurt, honeycomb

$20

vegetarian

PASTRY BASKET

choice of two: croissant, chocolate croissant, blueberry muffin, toast or bagel, blueberry dill lemon butter

$17

vegetarian

Breakfast Bao

roasted pork belly, egg, american cheese, steamed bao bun

$8

Oysters

½ dozen, mignonette

$27

gluten free

Tuna Poke 'Nachos'

ahi tuna, avocado, kimchi chips, micro cilantro, umami sauce

$25

gluten free

STEEL CUT OATS

mccann’s oats, peanut brittle, dried fruit

$15

gluten free, vegan

ACAI BOWL

house-made almond granola, dragon fruit, mixed berries (vg)

$18

vegan

OVERNIGHT OATS

chia, vanilla greek yogurt, berry compote, mixed berries, house-made almond granola

$18

vegetarian

CHILAQUILES

sunny-side eggs, guajillo pepper, chihuahua cheese

$25

gluten free, vegetarian

NASHVILLE HOT CHICKEN & WAFFLE

cornbread waffle, nashville hot chicken, maple, slaw

$28

SMOKED SALMON PLATE

catsmo smoked salmon, caper, arugula, red onion, lemon, dill cream cheese, choice of bagel

$28

CLASSIC COBB

grilled chicken, egg, cucumber, tomato, onion, blue cheese, bacon, romaine, herbed ranch

$20

AVOCADO TOAST

cherry tomato, arugula, radish, sweetdrop peppers, lemon, sourdough

$21

egg $5

crab $12

BRUNCH BURGER

prime-aged beef, american cheese, bacon, bourbon maple aioli, brioche, fries

$28

TURKEY BLT

smoked turkey, bacon, lettuce, heirloom tomato, onion, avocado, aioli, baguette, fries

$25

FALAFEL BURGER

chickpeas, arugula, quick-pickled cucumbers, tzatziki, fries

$26

vegetarian

TWO EGGS YOUR WAY

two eggs any style, choice of meat, breakfast potatoes, toast

$22

FRENCH OMELET

choice of filling, breakfast potatoes, toast

$24

‘JUST EGG’ VEGAN SCRAMBLE

dairy-free breakfast potatoes, toast

$23

vegan

EGGS BENEDICT

thick-cut canadian bacon, hollandaise, breakfast potatoes

$25

smoked salmon $12

crab $12

GREEN MARKET EGG WHITE FRITTATA

spinach, asparagus, sundried tomato, mixed greens, avocado, citrus vinaigrette

$23

gluten free, vegetarian

Gold Coast Steak & Eggs

5oz new york strip, two eggs any style, lump crab 'oscar', hollandaise, caviar, breakfast potatoes

$54

BLUEBERRY PANCAKES

blueberry-lemon compote, vanilla bean mascarpone

$22

vegetarian

Ice Cream 'Waffle'

waffle-infused ice cream, freeze-dried orange segments, maple syrup, whipped cream

$14

BANANA & COCONUT FRENCH TOAST

dulce de leche, toasted coconut, macerated banana

$25

vegetarian

CHOCOLATE & STRAWBERRY WAFFLE

macerated strawberries, maple-chocolate drizzle, whipped cream

$25

vegetarian

GRAPEFRUIT SUPREMES

$12

MIXED SEASONAL FRUIT

$12

PORK SAUSAGE LINKS

$12

CHICKEN SAUSAGE PATTIES

$12

DOUBLE SMOKED BACON

$12

TURKEY BACON

$12

Toast or Bagel

$9

Blueberry Muffin

$7

Plain or Chocolate Croissant

$7

COFFEE | ESPRESSO

$7

CAPPUCCINO | CAFFE LATTE

$9

LOOSE-LEAF TEA

$10

TRIPLE ESPRESSO MARTINI

cold brew-infused ketel one, french-pressed turbinado syrup, caffe umbria gusto crema espresso

$22

BLOODY MARY

ketel one vodka, tomato, horseradish

$16

GARIBALDI

campari, fresh-pressed orange juice

$16

MIMOSA

prosecco, fresh-pressed orange juice

$15

ROSITA

don julio reposado, sweet vermouth, tarragon-apricot aperitivo

$19

CHAMPAGNE ROYALE

laurent-perrier champagne, lejay creme de cassis

$28

APEROL SPRITZ

aperol, prosecco, club soda

$16

SBAGLIATO BIANCO

lillet blanc, cocchi americano, prosecco

$16

ROSÉ SPRITZ

st. germain, grapefruit liquor, sparkling rosé

$16

VIOLETTE SPRITZ

creme de violette, lemon, prosecco

$16

AMALFI SPRITZ

italicus, lemonade, prosecco

$16

MANGO-GINGER MADNESS

mango, ginger, orange juice, agave

$14

STRAWBERRY FIELDS

strawberry, banana, yogurt

$14

FRESH-PRESSED JUICE

orange, grapefruit, carrot

$12

GREEN JUICE

kale, apple, lemon, celery, ginger

$12

HOMESTEAD CHICKEN SOUP

roasted vegetables

$13

BABY ROMAINE SALAD

triple garlic parmesan anchovy dressing, crispy parsley, bread crumbs & black pepper

$18

KALE & GOMAE SALAD

avocado, sesame, edamame, fried nori

$18

MIGHTY VINE PANZANELLA

burrata, ciabatta, citronette

$18

HEIRLOOM BABY BEETS

beets three ways, compressed watermelon, goat milk feta, white balsamic vinaigrette

$16

ARTISAN CHEESE & CHARCUTERIE

domestic and international selection, publican quality bread, seeded cracker, adornments

$39

MEZZE PLATTER

crudités, hummus, labneh, seeded cracker, toasted house pita

$18

QUESO & CHIPS

warm & spiced tortilla chips, pickled chilies

$14

THAI FRIED BRUSSELS SPROUTS

fish sauce, sweet fresno chili, cilantro, mint

$17

CRISPY CONFIT OF CHICKEN WINGS

kc bbq sauce, crispy shallot

$16

GRILLED SAHARAN SQUID

green mojo, marble potatoes, simple squid

$21

POKE BOWL

marinated yellow tail, sticky rice, pickled ginger, edamame, house umami sauce

$22

SHRIMP & POBLANO CAVATELLI

rock shrimp, queso fresco, smoked poblano cream sauce

$28

ROASTED MARKET FISH

garden salad, soubise

$32

FISH & CHIPS

goose island 312-battered icelandic cod, mushy pea tartar sauce, pommes frites

$26

FRENCH OMELET LORRAINE

bacon, swiss, chives, field greens salad

$23

KAMBOCHA GRAIN BOWL

roasted kabocha squash, ancient grains, beet puree, cashew

$23

HOUSEMADE CHICKPEA & ARTICHOKE BURGER

fennel, dill, spicy matcha, yogurt, pommes frites

$22

DRY-AGED PRIME BEEF BURGER

double patty, american cheese, crispy bacon, secret sauce, potato bun, pommes frites

$26

BBQ CHICKEN BURGER

red cabbage slaw, smoked bbq sauce, fried pickles, pretzel bun, pommes frites

$23

CUBANO

braised nuseke's thick-cut bacon, gruyere, puckered pickles, dijonnaise, toasted telera roll, sweet potato fries

$22

RED'S STYLE LOBSTER ROLL

new england split-top bun, malt vinegar chips

$36

*Consumer Advisory: Consuming raw or undercooked meat, poultry, egg, or seafood may increase the risk of illness

Five Course Tasting Menu

$150

Wine Pairing

$85

RESERVE WINE PAIRING

$175

FOCACCIA WAFFLE

burrata, pomodori tomatoes, arugula

$18

vegetarian

HAMACHI TATAKI

ginger, jalapeno, sesame oil, rice crisp

$24

gluten free

OCTOPUS

broccoli, pickled eggplant, olive

$25

gluten free, vegetarian

CAVIAR & EGGS

egg white and yolk, caviar, brioche puree, pickled mustard seeds

$24

ARTISANAL CHEESE & CHARCUTERIE

chef’s selection, publican quality bread, adornments

$39

BREAD SERVICE

house-made breads, beillevaire butter

$9

vegetarian

OYSTERS

1/2 dozen, mignonette

$27

gluten free

SHRIMP COCKTAIL

cocktail sauce, lemon

$32

gluten free

SALT SPRING MUSSELS

garlic, shallot, grilled publican quality bread, olive oil powder

$28

ARANCINI

mozzarella, giardiniera aioli

$16

vegetarian

POMME FRITES

fine herbs, mustard aioli

$14

vegetarian

SMASHED POTATOES

shallots, parsley, caper berries, aioli

$14

gluten free

BUFFALO TARTARE

cornichons, egg, tomato, mustard greens, puffed beef crisp

$25

gluten free

SPRING VEGETABLE SALAD

spring vegetables with bay kale, mesclun mix, red and green grapes, roasted grape vinaigrette

$18

vegetarian

BITTER GREENS ‘CAESAR’

kale, radicchio, parmesan, anchovy vinaigrette

$18

gluten free

CRUNCHY VEGETABLE SALAD

cauliflower, broccoli, romanesco, red onion, mustard dressing

$18

gluten free, vegetarian

GREEN CIRCLE FARMS CHICKEN

braised thigh, roasted breast, fried leg, polenta, spinach

$38

SEA SCALLOPS

parsnip, leek, potato

$42

gluten free

ORA KING SALMON

roasted carrots, braised fennel, carrot puree

$38

gluten free

MAITAKE MUSHROOM

kale, kombu seaweed, pickled romanesco

$32

gluten free, vegetarian

7 OZ FILET MIGNON

pommes puree, mustard greens, onion jam

$65

10 OZ NEW YORK STRIP

pommes puree, mustard greens, onion jam

$75

20 OZ CHATEL FARMS WAGYU RIB EYE

rutabaga, crispy brussels, cippolini, cured tomatoes

$165

CHEF RICHIE’S BURGER

bacon jam, crispy onions, cheddar bbq sauce, french fries

$28

FALAFEL BURGER

chickpeas, arugula, quick-pickled cucumbers, tzatziki, french fries

$26

vegetarian

SEARED HALIBUT

sauteed kale, cippolini onions, anchovy cream, crispy potato

$45

PORK CHEEK

cranberry, black lime, sunchoke

$35

*Consumer Advisory: Consuming raw or undercooked meat, poultry, egg, or seafood may increase the risk of illness

ARTISAN CHEESE & CHARCUTERIE

chef’s selection, publican quality bread, adornments

$39

OYSTERS

½ dozen, mignonette

$27

gluten free

FOCACCIA WAFFLE

burrata, pomodoro tomatoes, arugula

$18

vegetarian

SHRIMP COCKTAIL

cocktail sauce, lemon

$32

gluten free

CRISPY CONFIT CHICKEN WINGS

nevis hot sauce, lime, scallion

$20

SALT SPRING MUSSELS

garlic, shallot, grilled publican quality bread

$28

ARANCINI

mozzarella, giardiniera aioli

$18

vegetarian

POMME FRITES

fine herbs, mustard aioli

$14

vegetarian

SMASHED POTATOES

shallots, parsley, caper berries, aioli

$14

gluten free

BITTER GREENS “CAESAR”

kale, radicchio, parmesan, anchovy vinaigrette

$18

gluten free

CHEF RICHIE’S BURGER

bacon jam, crispy onions, bbq sauce, cheddar, french fries

$28

FALAFEL BURGER

chickpeas, arugula, quick-pickled cucumbers, tzatziki, french fries

$26

vegetarian

7 OZ FILET MIGNON

served with pommes puree, mustard greens, onion jam

$65

SAN GREGGORIO DE POLANCO

egg white and yolk, house-made creme fraiche, blinis

BROADSIDE | CABERNET SAUVIGNON

Paso Robles, California 2020

$10

VILLA WOLF ROSE

Pfalz, Germany 2020

$10

GRAPEFRUIT-GRONI

Bombay dry gin, Cocchi americano, Cachaca, Grapefruit bitters

$10

ITALIAN MARGARITA

Libelula tequila, Pierre ferrand, Lime, Aperol

$10

ORANGE BLOSSOM MARTINI

Ketel one peach & orange, Pineapple juice, Simple syrup, Apricot liqueur

$10

OYSTERS ON THE HALF SHELL

$1

FOCACCIA WAFFLE

Burrata, Pomodori tomatoes, Arugula (v)

$10

Arancini

Mozzarella, Giardiniera aioli (v)

CHOCOLATE & CARAMEL

chocolate mousse, caramel cremeux, chocolate tuile

$14

PISTACHIO & MALTED MILK

pistachio cake, pistachio cremeux, malted milk ice cream

$14

COCONUT & WALNUT

coconut cake, walnut praline, coconut sorbet

$14

ICE CREAM & SORBET

seasonal flavors

$4

Tug's Classic Oatmeal

choice of milk

$9

berries $4

sliced banana $2

Mini Waffles

$10

Silver Dollar Pancakes

$10

berries $20

sliced banana $2

chocolate chips $2

Farm Eggs

choice of meat, choice of toast

$10

Peanut Butter & Jelly

almond and nut free available

$11

Salmon Teriyaki*

3 oz

$18

Sammy's Steak*

4 oz flank steak

$20

Chicken Tenders

breaded or grilled, barbeque sauce

$16

Classic Burger*

choice of cheese

$17

Cheesy Macaroni

cheddar cheese sauce

$15

Bowtie Pasta

house made marinara or butter

$15

*Consumer Advisory: Consuming raw or undercooked meat, poultry, eggs or seafood may increase your risk of illness.

TRIPLE ESPRESSO MARTINI

cold brew-infused ketel one, french pressed turbinado syrup, robusto espresso

$22

ROSITA

don julio reposado, sweet vermouth, tarragon-apricot aperitivo

$21

PECAN VIEUX CARRE

pecan-infused rye, hennessy, benedictine, peychaud’s bitters

$22

BEE'S KNEES

tanqueray, ransom, clover honey, citrus

$20

POP STAR

belvedere, st. germain, passion fruit, vanilla, passion fruit pearls, lanson champagne

$24

GARDEN GIMLET

seedlip garden, lime cordial, citrus, mint, soda

$22

DRIVING FOR MARGARITA

Seedlip Spice, Lime Juice, Eucalyptus Honey, Celery

$18

MY DEAR VENEZIA

Martini & Rossi Vibrante, Orange Juice, Fever Tree Sparkling Pink Grapefruit

$18

PROSECCO | NINO FRANCO 'RUSTICO' DOCG

valdobbiadene, veneto, italy nv

$18

CHAMPAGNE | LAURENT PERRIER 'LA CUVEE'

reims, france nv

$30

ROSÉ | LUCIEN ALBRECHT CREMANT D'ALSACE

alsace, france nv

$19

ROSE CHAMPAGNE | LAURENT PERRIER ROSE

Reims, Champagne, France NV

$36

PINOT GRIGIO | JERMANN

venezia, italy 2020

$18

SANCERRE | LUCIEN CROCHET

Loire Valley, France 2021

$30

SAUVIGNON BLANC | CRAGGY RANGE ‘TE MUNA ROAD’

Martinborough, New Zealand 2020

$18

WHITE BURGUNDY | LATOUR ‘MACON-LUGNY LES GENIEVRES’

Maconnais, Burgundy, France 2019

$20

CHARDONNAY | FLOWERS

Sonoma Coast, California 2019

$28

GRENACHE | NOTORIOUS PINK

Southern France 2020

$18

GAMAY | DOMAINE DUPRE GOUJON 'LA DEMARRANTE'

Beaujolais, France 2021

$20

PINOT NOIR | CRISTOM VINEYARDS

Willamette Valley, Oregon 2020

$24

RED BURGUNDY | BOUCHARD PERE ET FILS ‘BEAUNE DU CHATEAU’ PREMIER CRU

Cote D’or, Burgundy, France 2017

$30

CABERNET SAUVIGNON | RAVEL & STITCH

Central Coast, California 2019

$20

CABERNET SAUVIGNON | DUCKHORN

Napa Valley, California 2019

$30

DE FORVILLE

Nebbiolo, Barbaresco, Italy 2019

$26

MOORS BREWING CO. SESSION ALE

Chicago, Illinois

$12

MOORS BREWING CO. IPA

Chicago, Illinois

$12

RHINEGEIST BREWING FRUITED SOUR

Cincinnati, Ohio

$12

RIGHT BEE DRY CIDER

Cincinnati, Ohio

$12

GOOSE ISLAND 312 URBAN WHEAT

Chicago, Illinois

$12

NON-ALCOHOLIC

ATHLETIC BREWING ‘UPSIDE DOWN’

$9